The best compliment a dessert can have for Asians = not too sweet
There are even memes about it overseas ㅋㅋㅋㅋㅋㅋ
original post: here
1. My tongue stings when it's too sweet
2. I find macarons way too sweet so I can't eat those
3. My tongue really starts to sting when it's too sweet, I hate itㅠㅠ I like it when it's just lightly sweet, and the best is when it's not sweet at all
4. Not sweetened is the best = you can keep eating it
5. Seriously I love it when it's not too sweet because I can taste something new instead
6. I feel like vomiting if it's too sweet, it makes me gag
7. This is why Turkish desserts are legendary. You can eat it in one bite. I can't understand the notion in the West aobut how desserts must be sweet. Even sweet things, it should at least taste delicious to be considered food
8. Even for Turkish restaurants, it's even less sweet, and their baklavas are delicious ㅋㅋㅋㅋㅋ
9. I like sweet things but I hate gaining weight from it ㅠㅠㅠㅠㅠㅠ
10. Me too I like Korean's level of sweetness ㅋㅋㅋㅋㅋ If it's too sweet, I can't eat it ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
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